American IPA Recipe - MC2 IPA

Recipe Info

Recipe Image

MC2 IPA

by on
All Grain
5.25 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Chinook Hops, Mosaic Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

84% - 2-Row - US
10.5
37
2
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
4% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Chinook
0.5
Pellet
Boil
45 min(s)
13
18.5
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
15.1
Citra
1
Pellet
Boil
15 min(s)
12
18.5
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
9.8
Citra
1
Pellet
Boil
5 min(s)
12
7.4
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MC2 IPA
American IPA
  • 5.25 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 69.3 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 227 per 12oz Calories
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