This recipe has been brewed 1 time(s)
Brew Session: Chauffe Belge
CaptainKnapton
12/15/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Used 2 oz Hersbrucker at Flame Out, made higher OG. Longer Steep- 25 mins at 172 F
Recipe Facts
Chauffe Belge
Belgian Dark Strong Ale
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.097 OG
- 1.015 FG
- 20.2 IBU (tinseth) Bitterness
- 0.21 BG:GU
- 23.0° SRM Color
- 84% Efficiency
- 10.5% ABV Alcohol
- 335 per 12oz Calories