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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    96% - Pilsner - DE
    4% - Carafoam - DE
    5.95 lb kg total fermentables

    Hops

    Hallertauer Mittelfrüh
    25.0
    Hallertauer Mittelfrüh
    6.2
    Hallertauer Mittelfrüh
    0.0
    140 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Gypsum
    Calcium Chloride

    Mash Steps

    Dextrinization Rest

    Special Instructions

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    Recipe Facts

    Clone Of Tomahawk German Pilsner
    German Pils
    • 27.00 Gallons Liters Batch Size
    • 33.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.008 FG
    • 31.2 IBU (brewgr) Bitterness
    • 0.66 BG:GU
    • 2.3° SRM Color
    • 68% Efficiency
    • 5.1% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

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