American IPA Recipe - fresh squeezed clone
American IPA
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fresh squeezed clone
by Brewer 103476 on 9/7/2015
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
extract
72% - Liquid Malt Extract - Light - US
11% - Dry Malt Extract - Light - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
steep at 168 for half hour
Tasting Notes (0)
There aren't any tasting notes logged yet
fresh squeezed clone
American IPA
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.019
FG
-
62.2 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
14.2° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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