Bumble Bee Pumpkin Porter Recipe
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Bumble Bee Pumpkin Porter
by Brewer 104594 on 9/5/2015
Recipe Type: All Grain
Batch Size: 4.5 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Munich Light - DE, Special B - BE, Chocolate - UK, Carapils - DE, Flaked Barley - US, CaraMunich - BE, Belgian Aromatic - BE, Black Patent Malt - UK, Maris Otter Pale - UK, Wyeast Irish Ale 1084 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).
2% - Belgian Aromatic - BE
1% - Black Patent Malt - UK
62% - Maris Otter Pale - UK
name
Wyeast Irish Ale 1084
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bumble Bee Pumpkin Porter
4.50
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
37.7 ° SRM
Color
60%
Efficiency
6.1 % ABV
Alcohol
212 per 12oz
Calories
Clone This Recipe
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