American IPA Recipe - Takes Two to Tango

Recipe Info

Recipe Image

Takes Two to Tango

by on
All Grain
7.5708 Liter(s)
8.7064 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Carapils - DE, Munich - Light 10L - US, CaraMunich I - DE, Citra Hops, Wyeast American Wheat 1010 Homebrew Yeast.

This recipe was cloned from ZombieHybrid.

Fermentables

85% - 2-Row - US
1.8144
37
1
Mash
4% - Melanoidin Malt - US
0.0907
37
26
Mash
4% - Carapils - DE
0.0907
33
1
Mash
4% - Munich - Light 10L - US
0.0907
35
10
Mash
2% - CaraMunich I - DE
0.0472
34
60
Mash

Hops

Citra
5.6699
Pellet
FirstWort
60 min(s)
12
21.6
Citra
5.6699
Pellet
Boil
15 min(s)
12
10.7
Citra
11.3398
Pellet
Boil
10 min(s)
12
15.7
Citra
17.0097
Pellet
Boil
5 min(s)
12
12.9
Citra
11.3398
Pellet
DryHop
14 day(s)
12
0.0
Citra
11.3398
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Takes Two to Tango
American IPA
  • 7.57 Gallons Liters Batch Size
  • 8.71 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 60.9 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 6.7° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 188 per 12oz Calories
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