American Wheat Beer Recipe - Campfire Smoke

Recipe Info

Recipe Image

Campfire Smoke

by on
All Grain
23.5 Liter(s)
26.5 Liter(s)
60 min
70%
American wheat summer ale with citrussy hops and oak smoked wheat malt

Fermentables

20% - Pale Ale - DE
0.9
39
3
Mash
20% - Pilsner - DE
0.9
38
1
Mash
41% - Wheat Malt - DE
1.8
37
2
Mash
9% - Munich Light - DE
0.4
37
6
Mash
9% - Oak Smoked Wheat Malt - DE
0.4
37
5
Mash

Hops

Magnum
14.15
Pellet
Boil
60 min(s)
15
25.9
Amarillo
28.3
Pellet
Boil
5 min(s)
9
6.2
Simcoe
28.3
Pellet
Boil
5 min(s)
13
8.9

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
69
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Campfire Smoke
American Wheat Beer
  • 23.50 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 41.0 IBU (brewgr) Bitterness
  • 1.00 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 134 per 12oz Calories
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