This recipe has been brewed 1 time(s)
Brew Session: First SMaSH
Stiffnipples 8/7/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
First SMaSH
- 5.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.052 OG
- 1.010 FG
- 31.8 IBU (tinseth) Bitterness
- 0.61 BG:GU
- 2.6° SRM Color
- 64% Efficiency
- 5.4% ABV Alcohol
- 172 per 12oz Calories