American IPA Recipe - Tony's IPA

Recipe Info

Recipe Image

Tony's IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Pale Liquid Malt Extract, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

12% - Caramel/Crystal 60 - US
1
36
60
Steep
88% - Pale Liquid Malt Extract
7.0625
36
8
Extract

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
85.9
Cascade
1
Pellet
Boil
10 min(s)
5.8
8.6
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
82%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tony's IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 94.5 IBU (brewgr) Bitterness
  • 1.73 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 180 per 12oz Calories
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