Lemon-Lime Hefe Recipe

Recipe Info

Recipe Image

Lemon-Lime Hefe

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Liquid Extract, Sorachi Ace Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.

Fermentables

100% - Wheat Liquid Extract
6
35
3
Extract

Hops

Sorachi Ace
0.25
Pellet
Boil
60 min(s)
13
14.5
Sorachi Ace
0.25
Pellet
Boil
10 min(s)
13
5.3

Yeast

Wyeast Bavarian Wheat 3056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add .5 oz of lemon zest @ 5 min
2.
After vigorous fermentation add 1 liter limeade.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon-Lime Hefe
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 19.7 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 138 per 12oz Calories
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