American IPA Recipe - Centennial IPA

{"RecipeId":11823,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":102912,"Name":"Centennial IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.25,"BoilSize":7.05,"BoilTime":60,"Efficiency":0.61,"DateCreated":"\/Date(1438215289037)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0575723809523809,"Fg":1.0097873047619048,"Srm":5.2417447409514377,"Ibu":72.775017498506514,"BgGu":1.2640612789438035,"Abv":6.1642748285714273,"Calories":191,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"12","Ppg":"37","L":"1","Use":"Mash","Id":"53721","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"35","L":"20","Use":"Mash","Id":"53722","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"53723","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"30.4356084993866","Id":"53333","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"30.2044727551775","Id":"53334","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9","Ibu":"12.1349362439423","Id":"53335","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Leaf","Use":"DryHop","Min":"0","Day":"5","AA":"11.1","Ibu":"0","Id":"53336","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.83","Id":"15533","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"5292","IngId":"456","Name":"Single infusion mash","CustomName":"","Rank":"1"}],"Steps":[{"Id":"16824","Rank":"1","Text":"target mash temp: 150; Target mash temp for sparge: 165-168"},{"Id":"16825","Rank":"2","Text":"Strike water: Heat 4.5 gal water to 165 deg"},{"Id":"16826","Rank":"3","Text":"Sparge: Heat 5 gal water to 200 / split for double sparge (didnt split)"}]}