American IPA Recipe - Classic Hazy IPA

Recipe Info

Recipe Image

Classic Hazy IPA

by on
All Grain
6.5 Gallon(s)
8.25 Gallon(s)
75 min
75%
Hazy IPA

Fermentables

80% - 2-Row - US
12
37
1
Mash
3% - Crystal 45L - UK
0.5
34
45
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
13% - Malted Oats - US
2
37
1
Mash

Hops

Mosaic
1
Pellet
Boil
75 min(s)
12.7
34.3
Citra
1
Pellet
Boil
10 min(s)
12
11.2
Galaxy
1
Pellet
Boil
3 min(s)
13.8
4.4
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Mosaic
1
Pellet
DryHop
14 day(s)
12.7
0.0
Cascade
1
Pellet
DryHop
14 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

grapefruit peel
1
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Classic Hazy IPA
American IPA
  • 6.50 Gallons Liters Batch Size
  • 8.25 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 49.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 214 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Class KRUCH 2024

American IPA
by Operation98 11/19/2024 3:10:17 AM

x 24.12.3 New England IPA Citr...

American IPA
by TheSia 11/17/2024 7:21:53 PM

Ipa - CGPT PALE

American IPA
by Brewer 141543 11/13/2024 7:07:16 PM

New-Zealand IPA-2

American IPA
by Operation98 11/10/2024 4:58:02 PM
© 2024 by brewgr.com. All Rights Reserved.