Bhut Camp IPA Recipe

Recipe Info

Recipe Image

Bhut Camp IPA

by on
All Grain
5 Gallon(s)
3 Gallon(s)
60 min
100%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Corn Sugar (Dextrose) - US, pilsen light dme, golden light dme, Citra Hops, fermentis safale Homebrew Yeast, finely chopped ghost peppers (bhut jolokia).

Fermentables

10% - Corn Sugar (Dextrose) - US
1
46
0
Late
30% - pilsen light dme
3
43
0
Mash
60% - golden light dme
6
43
0
Mash

Hops

Citra
5
Pellet
Boil
60 min(s)
12
164.1

Yeast

fermentis safale
80%

Other Stuff

finely chopped ghost peppers (bhut jolokia)
5
tbsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bhut Camp IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.017 FG
  • 164.1 IBU (tinseth) Bitterness
  • 1.90 BG:GU
  • 0.0° SRM Color
  • 100% Efficiency
  • 8.9% ABV Alcohol
  • 299 per 12oz Calories
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