American IPA Recipe - Tio Mau

Recipe Info

Recipe Image

Tio Mau

by on
All Grain
20 Liter(s)
21 Liter(s)
30 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Melanoidin Malt - US, Flaked Corn - US, CaraMunich I - DE, Carafa I - DE, Columbus Hops, Centennial Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

72% - Pale Ale - DE
4
39
2
Mash
13% - Melanoidin Malt - US
0.7
37
20
Mash
9% - Flaked Corn - US
0.5
37
1
Mash
5% - CaraMunich I - DE
0.3
34
39
Mash
1% - Carafa I - DE
0.04
32
337
Mash

Hops

Columbus
30
Pellet
Boil
30 min(s)
15
37.9
Centennial
30
Pellet
Boil
15 min(s)
10.5
17.1
Centennial
30
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
60
Pellet
DryHop
2 day(s)
10.5
0.0

Yeast

Siebel Inst. American Ale BRY 96
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tio Mau
American IPA
  • 20.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 55.0 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 223 per 12oz Calories
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