American Pale Ale Recipe - SAB Pale Ale-BB5-12
American Pale Ale
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SAB Pale Ale-BB5-12
by Brewer 109871 2/8/2024
Recipe Type: All Grain
Batch Size: 510 Liter(s)
Boil Size: 595 Liter(s)
Boil Time: 90 min
Efficiency: 93%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Munich Malt, Armstrong Flaked Barley, Chinook Hops, Citra Hops, Mosaic Hops, Lallemand Nottingham Homebrew Yeast.
SAB Pale Ale-BB5-4 .
91% - Armstrong Pilsner Malt
2% - Armstrong Munich Malt
8% - Armstrong Flaked Barley
name
Lallemand Nottingham
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SAB Pale Ale-BB5-12
American Pale Ale
510.00
Gallons
Liters
Batch Size
595.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.010
FG
30.3 IBU (tinseth)
Bitterness
0.60
BG:GU
4.6 ° SRM
Color
93%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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