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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    93% - Pale 2-Row - CA
    7% - Crystal 60L - UK
    11 lb kg total fermentables

    Hops

    Chinook
    30.1
    Cascade
    13.4
    Cascade
    1.2
    185 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Calcium Chloride
    Gypsum
    Lactic Acid
    Whirlfloc Tablet

    Mash Steps

    Saccharification Rest
    Mash-Out
    Sparge

    Special Instructions

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    Recipe Facts

    Clone Of WC IPA Test 1
    • 42.00 Gallons Liters Batch Size
    • 46.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.014 FG
    • 44.7 IBU (tinseth) Bitterness
    • 0.76 BG:GU
    • 9.4° SRM Color
    • 75% Efficiency
    • 5.8% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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