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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - Vienna - DE
    7% - Carafoam - DE
    7% - Melanoidin Malt - US
    7% - Acidulated Malt - DE
    3.75 lb kg total fermentables

    Hops

    Saaz
    9.2
    Saaz
    4.8
    Saaz
    0.0
    2 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Micro Vienna Lager V2
    American Light Lager
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.017 OG
    • 1.009 FG
    • 14.0 IBU (tinseth) Bitterness
    • 0.82 BG:GU
    • 3.8° SRM Color
    • 63% Efficiency
    • 1.0% ABV Alcohol
    • 56 per 12oz Calories

    Homebrew Style Guide

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