American Wheat Beer Recipe - 1 gallon Wheat Beer

Recipe Info

Recipe Image

1 gallon Wheat Beer

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Corn Sugar (Dextrose) - US, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Dry Malt Extract - Extra Light - US
1
44
3
Extract
18% - Corn Sugar (Dextrose) - US
0.21875
46
0
Late

Hops

Mt. Hood
0.2
Pellet
Boil
60 min(s)
6
22.0
Mt. Hood
0.8
Pellet
Boil
0 min(s)
6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1 gallon Wheat Beer
American Wheat Beer
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.054
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 15-30 / Your IBU: 22
SRM 0
40
SRM: 3-6 / Your SRM: 3.2
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.41

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