Easy Cream Ale Recipe

Recipe Info

Recipe Image

Easy Cream Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Grits - US, Table Sugar - Sucrose - US, Galena Hops, Wyeast Leuven Pale Ale 3538 Homebrew Yeast.

Fermentables

85% - Pilsen - UK
8.5
36
1
Mash
5% - Grits - US
0.5
37
1
Mash
10% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Galena
0.4
Pellet
Boil
60 min(s)
13
18.4
Galena
0.4
Pellet
Boil
10 min(s)
13
6.7

Yeast

Wyeast Leuven Pale Ale 3538
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Easy Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 194 per 12oz Calories
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