American IPA Recipe - Nectaron Haze

Recipe Info

Recipe Image

Nectaron Haze

by on
All Grain
16 Gallon(s)
17 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraHell - DE, Flaked Wheat - US, Nectaron Hops, Pomona Homebrew Yeast.

Fermentables

83% - 2-Row - US
30
37
1
Mash
8% - CaraHell - DE
3
33
10
Mash
8% - Flaked Wheat - US
3
35
2
Mash

Hops

Nectaron
3
Pellet
Boil
30 min(s)
11
27.1
Nectaron
3
Pellet
Boil
10 min(s)
11
12.8
Nectaron
6
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

Pomona
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nectaron Haze
American IPA
  • 16.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 206 per 12oz Calories
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