British Golden Ale Recipe - eva-cuation katurimeno golden ale

Recipe Info

Recipe Image

eva-cuation katurimeno golden ale

by on
All Grain
50 Liter(s)
55.5 Liter(s)
60 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat - US, Honey - US, CaraMunich II - DE, Cascade Hops, Centennial Hops, BRY-97 Homebrew Yeast.

Fermentables

80% - Pale Ale - US
9.2
37
3
Mash
9% - Wheat - US
1
39
1
Mash
7% - Honey - US
0.8
35
1
Late
4% - CaraMunich II - DE
0.5
34
46
Mash

Hops

Cascade
25
Pellet
Boil
40 min(s)
5.8
6.5
Centennial
20
Pellet
Boil
60 min(s)
10.5
10.8
Centennial
15
Pellet
Boil
10 min(s)
10.5
2.9
Cascade
25
Pellet
Boil
1 min(s)
5.8
0.3

Yeast

BRY-97
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

eva-cuation katurimeno golden ale
British Golden Ale
  • 50.00 Gallons Liters Batch Size
  • 55.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 20.5 IBU (brewgr) Bitterness
  • 0.38 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 182 per 12oz Calories
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