Cream Ale Recipe - Cream Ale Silverata
Cream Ale
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Cream Ale Silverata
by Esdrao on 10/19/2023
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 70 Liter(s)
Boil Time: 60 min
Efficiency: 98%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich II - DE, Pale Ale - DE, Melanoidin Malt - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from APA do FELIPE .
7% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cream Ale Silverata
Cream Ale
50.00
Gallons
Liters
Batch Size
70.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
16.2 IBU (tinseth)
Bitterness
0.36
BG:GU
3.8 ° SRM
Color
98%
Efficiency
4.6 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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