IPA Recipe

Recipe Info

Recipe Image

IPA

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Corn - US, Citra Hops, Mosaic Hops, Lallemand verdant IPA Homebrew Yeast, Lactose, Corn sugar, Pineapple pur?e.

Fermentables

73% - 2-Row - US
11.4
37
1
Mash
10% - White Wheat - US
1.52
40
2
Mash
17% - Flaked Corn - US
2.68
37
1
Mash

Hops

Citra
0.3
Pellet
Boil
20 min(s)
12
5.6
Mosaic
0.3
Pellet
Boil
20 min(s)
12.7
6.0

Yeast

Lallemand verdant IPA
70%

Other Stuff

Lactose
1
lb
FlameOut
Corn sugar
1
lb
Boil
Pineapple pur?e
3
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1.61 oz sabro hop-aroma-25 min.-hopstand
2.
1.23oz citra hop-aroma-25 min. - hopstand
3.
1.23oz mosaic hop-aroma-25 min. - hopstand
4.
1.59oz Sabro-dry hop day 2
5.
1.23oz citra-dry hop day 2
6.
1.23oz mosaic-dry hop day 2
7.
1.94oz sabro-dry hop day 5
8.
1.06 oz citra-dray hop day 5
9.
1.06oz mosaic-dry hop day 5

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.022 FG
  • 11.6 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 250 per 12oz Calories
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