NEIPA COMET Recipe

Recipe Info

Recipe Image

NEIPA COMET

by on
All Grain
20 Liter(s)
30 Liter(s)
30 min
50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat Malt - DE, Flaked Oats - US, Columbus Hops, Comet Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

67% - Pale Ale - US
5
37
3
Mash
27% - Wheat Malt - DE
2
37
2
Mash
7% - Flaked Oats - US
0.5
37
1
Mash

Hops

Columbus
20
Pellet
Boil
30 min(s)
15
27.2
Comet
10
Pellet
Boil
2 min(s)
45
4.5
Comet
0
Pellet
DryHop
0 day(s)
11.5
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA COMET
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.3° SRM Color
  • 50% Efficiency
  • 5.2% ABV Alcohol
  • 196 per 12oz Calories
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