Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    6% - Crystal 40L - CA
    6% - Black Malt - US
    6% - Special Roast - US
    6% - Flaked Oats - US
    6% - Torrified Wheat - US
    71% - Dry Malt Extract - Dark - US
    8.5 lb kg total fermentables

    Hops

    Magnum
    39.7
    Fuggles
    24.4
    3 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Irish Moss

    Mash Steps

    Mash specialty grains at 160.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Charon Porter
    American Porter
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.018 FG
    • 64.1 IBU (tinseth) Bitterness
    • 0.98 BG:GU
    • 30.9° SRM Color
    • 75% Efficiency
    • 6.1% ABV Alcohol
    • 223 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.