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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - White Wheat - US
    42% - 2-Row - US
    8% - Rice Hulls - US
    12 lb kg total fermentables

    Hops

    Tettnang
    15.1
    Liberty
    2.7
    2 oz g total hops

    Yeast

    Kveik Voss

    Other Stuff

    Yeast Nutrient

    Mash Steps

    Mash In

    Special Instructions

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    Recipe Facts

    Clone Of Belgian Blonde Ale - Horse Piss
    Belgian Blond Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 17.8 IBU (tinseth) Bitterness
    • 0.28 BG:GU
    • 3.5° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

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