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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    47% - 2-Row - US
    5% - Munich Light - DE
    3% - Caramel/Crystal 90 - US
    2% - Melanoidin Malt - US
    26% - Liquid Malt Extract - Light - US
    17% - Dry Malt Extract - Light - US
    5.75 lb kg total fermentables

    Hops

    Citra
    58.3
    Citra
    0.0
    Citra
    0.0
    Citra
    0.0
    Citra
    0.0
    296 oz g total hops

    Yeast

    Safale US-05

    Other Stuff

    Yeast Nutrient

    Mash Steps

    Maltose Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Citra single hop Double IPA
    Double IPA
    • 22.20 Gallons Liters Batch Size
    • 17.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.010 FG
    • 58.3 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 9.5° SRM Color
    • 72% Efficiency
    • 7.6% ABV Alcohol
    • 229 per 12oz Calories

    Homebrew Style Guide

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