American IPA Recipe - Rid Of Me-Elk Mountain Farms IPA

Recipe Info

Recipe Image

Rid Of Me-Elk Mountain Farms IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crisp Chevallier Pale Malt, Weyermann Barke Munich Malt, Special B - BE, Crystal 40L - CA, Acidulated Malt - DE , Cane Sugar - US, Cluster Hops, Magnum Hops, Galaxy Hops, Elk Mountain Farms Hops, Omega Star Party Homebrew Yeast.

Fermentables

73% - 2-Row - US
12
37
1
Mash
12% - Crisp Chevallier Pale Malt
2
35
4
Mash
6% - Weyermann Barke Munich Malt
1
36
8
Mash
2% - Special B - BE
0.33
30
180
Mash
2% - Crystal 40L - CA
0.25
34
40
Mash
1% - Acidulated Malt - DE
0.18
27
3
Mash
5% - Cane Sugar - US
0.75
46
1
Late

Hops

Cluster
1
Pellet
Mash
60 min(s)
7
0.0
Magnum
0.5
Pellet
FirstWort
60 min(s)
12
17.2
Galaxy
1
Pellet
Boil
20 min(s)
13
22.6
Elk Mountain Farms
1.5
Pellet
Boil
20 min(s)
11
28.6
Galaxy
2
Pellet
FlameOut
0 min(s)
13
0.0
Elk Mountain Farms
2
Pellet
FlameOut
0 min(s)
12
0.0
Elk Mountain Farms
2
Pellet
DryHop
2 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
2 day(s)
13
0.0

Yeast

Omega Star Party
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rid Of Me-Elk Mountain Farms IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.016 FG
  • 68.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 11.7° SRM Color
  • 65% Efficiency
  • 8.4% ABV Alcohol
  • 279 per 12oz Calories
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