English IPA Recipe - 1851 IPA
English IPA
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1851 IPA
by Brewer 114550 on 8/2/2023
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Cara Malt - UK, Wheat Malt - DE, Challenger Hops, Fuggles Hops, Styrian Celeia Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Irish Moss.
92% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.011
FG
26.8 IBU (tinseth)
Bitterness
0.61
BG:GU
5.3 ° SRM
Color
75%
Efficiency
4.2 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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