Specialty IPA - Rye IPA Recipe - Rye IPA 7-2023
Specialty IPA - Rye IPA
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Rye IPA 7-2023
by WiraTom on 7/9/2023
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Acidulated Malt - DE
, Honey Malt - CA, Rye - US, Crystal 120L - CA, Munich - Dark 20L - US, Cascade Hops, Crystal Hops, Willamette Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.
16% - Acidulated Malt - DE
2% - Munich - Dark 20L - US
name
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rye IPA 7-2023
Specialty IPA - Rye IPA
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.017
FG
62.7 IBU (tinseth)
Bitterness
1.11
BG:GU
8.6 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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