This recipe has been brewed 2 time(s)
Brew Session: Anselm Owls All Grain Mild Ale
Gatsby1923
7/3/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Brew Session: Anselm Owls All Grain Mild Ale
Gatsby1923
7/3/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Anselm Owls All Grain Mild Ale
Dark Mild
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.037 OG
- 1.010 FG
- 29.3 IBU (tinseth) Bitterness
- 0.79 BG:GU
- 17.9° SRM Color
- 69% Efficiency
- 3.5% ABV Alcohol
- 123 per 12oz Calories