Clone Of Omnipollo fatamorgana clone Recipe

Recipe Info

Recipe Image

Clone Of Omnipollo fatamorgana clone

by on
All Grain
20 Liter(s)
43 Liter(s)
75 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Wheat Malt - DE, Columbus Hops, Centennial Hops, Citra Hops, Fermentis Safbrew S-33 Homebrew Yeast.

This recipe was cloned from Omnipollo fatamorgana clone.

Fermentables

78% - Pale Ale - DE
9.3333
39
2
Mash
11% - Flaked Oats - US
1.3333
37
1
Mash
11% - Wheat Malt - DE
1.3333
37
2
Mash

Hops

Columbus
50
Pellet
Boil
75 min(s)
15
46.3
Centennial
26.6667
Pellet
Boil
10 min(s)
10.5
6.0
Citra
40
Pellet
Boil
10 min(s)
12
10.3
Columbus
13.3333
Pellet
Boil
0 min(s)
15
0.0
Centennial
26.6667
Pellet
Boil
0 min(s)
10.5
0.0
Citra
40
Pellet
Boil
0 min(s)
12
0.0
Columbus
40
Pellet
DryHop
0 day(s)
15
0.0
Centennial
83.3333
Pellet
DryHop
0 day(s)
10.5
0.0
Citra
116.6667
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 13L at 67?C for 75min.
2.
Spååarge 4,5L at 74?C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Omnipollo fatamorgana clone
  • 20.00 Gallons Liters Batch Size
  • 43.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.135 OG
  • 1.034 FG
  • 62.5 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 7.0° SRM Color
  • 70% Efficiency
  • 13.1% ABV Alcohol
  • 498 per 12oz Calories
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