American Pale Ale Recipe - Fresh Squeezed
American Pale Ale
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Fresh Squeezed
by Brewer 103796 6/25/2015
Recipe Type: All Grain
Batch Size: 15 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 75 - US, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum, whirlfloc.
13% - Munich - Light 10L - US
6% - Caramel/Crystal 75 - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fresh Squeezed
American Pale Ale
15.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.067
OG
1.020
FG
55.9 IBU (tinseth)
Bitterness
0.83
BG:GU
9.8 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
231 per 12oz
Calories
Clone This Recipe
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