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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    50% - Pilsner - DE
    25% - Wheat Malt - DE
    25% - Unmalted Wheat - BE

    Hops

    Magnum
    9.6
    Nelson Sauvin
    6.2

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Sitrongress
    Korianderfrø
    Pomeransskall

    Mash Steps

    Innmesk
    Mesk
    Utmesk

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Wit B002 - the redemption batch
    • 150.00 Gallons Liters Batch Size
    • 155.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.052 OG
    • 1.016 FG
    • 15.9 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 3.2° SRM Color
    • 70% Efficiency
    • 4.7% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

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