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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - 2-Row - US
    19% - Chocolate Malt - US
    7% - Lactose - Milk Sugar - US
    10.75 lb kg total fermentables

    Hops

    Columbus
    20.6
    2 oz g total hops

    Yeast

    LalBrew Verdant Ipa Dry Yeast

    Other Stuff

    whirlflock tablet

    Mash Steps

    mash

    Special Instructions

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    Recipe Facts

    Clone Of CAKED - Chocky 1
    • 5.00 Gallons Liters Batch Size
    • 7.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.012 FG
    • 20.6 IBU (tinseth) Bitterness
    • 0.34 BG:GU
    • 45.5° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 203 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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