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Summer 23 Low
by m63smith on 4/3/2023
All Grain
15 Liter(s)
14 Liter(s)
30 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Wheat Malt - DE, Crystal 120L - CA, Flaked Barley - US, Flaked Rye - US, Munich - Light 10L - US, Brown Sugar - US, Magnum Hops, Mosaic Hops, El Dorado Hops, Mangrove Jack's Hophead Homebrew Yeast.
9% - Munich - Light 10L - US
Mangrove Jack's Hophead
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
15.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.036
OG
-
1.014
FG
-
18.2 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
4.9° SRM
Color
-
70%
Efficiency
-
2.8% ABV
Alcohol
-
119 per 12oz
Calories
Clone This Recipe
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