American IPA Recipe - Coconut IPA
American IPA
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Coconut IPA
by jricharc on 3/7/2023
All Grain
5 Gallon(s)
7.75 Gallon(s)
75 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich - Light 10L - US, Honey Malt - CA, Carapils - DE, Tosted Unsweeted Organic Coconut, Belgian Amber Candi Sugar - BE, Centennial Hops, Amarillo Hops, Hallertau Hops, Citra Hops, Calypso Hops, Glacier Hops, Unsweetened Organic Coconut Hops, HBC-472 Hops, White Labs WLP090 San Diego Super Strain (ferm @ 65-68*) Homebrew Yeast, 5.2 ph Stabilizer, whirlfloc (15minute), Gypsum, Toasted Unsweetened Organic Coconut.
This recipe was cloned from Coconut IPA.
5% - Munich - Light 10L - US
5% - Tosted Unsweeted Organic Coconut
3% - Belgian Amber Candi Sugar - BE
Unsweetened Organic Coconut
White Labs WLP090 San Diego Super Strain (ferm @ 65-68*)
Toasted Unsweetened Organic Coconut
No mash steps in this recipe
toast coconut @ 190* for 15 min. Mix around
add coconut to full mash 151*
steep coconut at flame out for 15 minutes before chill.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.75
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.085
OG
-
1.026
FG
-
56.5 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
9.4° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
298 per 12oz
Calories
Clone This Recipe
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