Mash:
Single Infusion mash at 152 F (65 C) for 60 min
Water (ppm): Ca: 59, Mg 7, Na 13, Cl 84, SO4 81, HCO3 0
Add to 8 gal (30 L) spring water: 3g Gypsum, 2g Epsom, 1g NaCl, 4g CaCl
Adjust mash pH to 5.4-5.6 with lactic acid or slaked lime if needed.
60 min boil
60 min - 1/4 oz (7g) Crystal (6.6% AA)
30 min - 1/2 oz (14g) Crystal (6.6% AA)
0 min - 1/2 oz Crystal (6.6% AA)
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