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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Maris Otter Pale - UK
    6% - Crystal Medium
    5% - Special B - BE
    1% - Crystal Dark
    2% - Acidulated Malt - DE
    10.05 lb kg total fermentables

    Hops

    East Kent Goldings
    41.0
    2 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Boring Brown Recipe
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.013 FG
    • 41.0 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 13.1° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

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