Czech Premium Pale Lager Recipe - Goodminton Pils Olarsbo

Recipe Info

Recipe Image

Goodminton Pils Olarsbo

by on
All Grain
23 Liter(s)
28 Liter(s)
90 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Wheat - DE, Munich Light - DE, Caramel Pils - DE, CaraHell - DE, Magnum Hops, Home grown Olarsbo Hops, Mangrove Jaks Bohemian Lager Homebrew Yeast, Irish Moss.

Fermentables

66% - Pilsner - DE
4
38
1
Mash
7% - Pale Wheat - DE
0.4
36
2
Mash
13% - Munich Light - DE
0.8
37
6
Mash
8% - Caramel Pils - DE
0.47
34
8
Mash
6% - CaraHell - DE
0.35
33
10
Mash

Hops

Magnum
30
Pellet
Boil
60 min(s)
12
36.0
Home grown Olarsbo
100
Leaf
FlameOut
0 min(s)
3
0.0

Yeast

Mangrove Jaks Bohemian Lager
70%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

Infusion
Decoction
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Goodminton Pils Olarsbo
Czech Premium Pale Lager
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Czech Premium Pale Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.061
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.018
IBU 0
120
IBU: 30-45 / Your IBU: 36
SRM 0
40
SRM: 3.5-6 / Your SRM: 5.2
ABV 0
14
ABV: 4.2-5.8 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.50-1.02 / Your BG:GU: 0.59

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