American IPA Recipe - Traveler

Recipe Info

Recipe Image

Traveler

by on
All Grain + Extract
6 Gallon(s)
7.5 Gallon(s)
40 min
75%
Lme

Fermentables

90% - Liquid Malt Extract - Light - US
9
35
4
Extract
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.3
Citra
2
Pellet
Boil
10 min(s)
12
25.9
Citra
1
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Traveler
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 43.2 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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