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Lajoie Lager
by andrewje41 on 11/18/2022
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Idaho 7 Hops, White Labs American Lager WLP840 Homebrew Yeast.
12% - Maris Otter Pale - UK
name
White Labs American Lager WLP840
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.013
FG
50.8 IBU (tinseth)
Bitterness
0.90
BG:GU
2.5 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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