American IPA Recipe - Hop Juice IPA

Recipe Info

Recipe Image

Hop Juice IPA

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Munich - UK, Cane Sugar - US, Centennial Hops, Galaxy Hops, Citra Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

77% - 2-Row - US
6.9
37
1
Mash
8% - Caramel/Crystal 20 - US
0.75
35
20
Mash
13% - Munich - UK
1.2
37
9
Mash
2% - Cane Sugar - US
0.15
46
1
Late

Hops

Centennial
0.45
Pellet
Boil
60 min(s)
10.5
25.6
Galaxy
0.39
Pellet
Boil
20 min(s)
14.2
18.2
Centennial
0.6
Pellet
Boil
10 min(s)
10.5
12.4
Citra
0.6
Pellet
Boil
10 min(s)
12
14.1
Galaxy
0.3
Pellet
Boil
0 min(s)
14.2
0.0
Citra
0.3
Pellet
Boil
0 min(s)
12
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Juice IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 70.2 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 7.8° SRM Color
  • 60% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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