Analog Circus Recipe

Recipe Info

Recipe Image

Analog Circus

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafoam - DE, Munich Dark - DE, Magnum Hops, Mosaic Hops, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

84% - Maris Otter Pale - UK
8
38
3
Mash
5% - Carafoam - DE
0.5
34
1
Mash
11% - Munich Dark - DE
1
37
15
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
44.1
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
17.9
Chinook
0.5
Pellet
Boil
30 min(s)
13
18.4
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.7
Chinook
0.5
Pellet
Boil
5 min(s)
13
4.8
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Analog Circus
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 89.8 IBU (tinseth) Bitterness
  • 1.67 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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