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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)


    71% - Dry Malt Extract - Dark - US
    7% - Corn Sugar (Dextrose) - US
    7% - Dry Malt Extract - Light - US
    4% - Chocolate - UK
    4% - Special B - BE
    4% - Biscuit Malt - BE
    4% - Special Roast - US




    Fermentis Safale US-05

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Brown Squirrel
    American Brown Ale
    • 5.00 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 22.7 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 22.0° SRM Color
    • 75% Efficiency
    • 5.9% ABV Alcohol
    • 188 per 12oz Calories

    Homebrew Style Guide

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