Malteys Mickey Recipe

Recipe Info

Recipe Image

Malteys Mickey

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
76%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Goldings Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

67% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
33% - Corn Sugar (Dextrose) - US
3
46
0
Late

Hops

Goldings
2
Pellet
Boil
60 min(s)
5
31.9
Cascade
3
Pellet
Boil
20 min(s)
5.8
33.6

Yeast

White Labs California Ale WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Malteys Mickey
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 65.5 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 2.7° SRM Color
  • 76% Efficiency
  • 6.8% ABV Alcohol
  • 237 per 12oz Calories
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