American IPA Recipe - Junicorn Wedding IPA

Recipe Info

Recipe Image

Junicorn Wedding IPA

by on
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
82%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Munich Light - CA, Magnum Hops, Bru-1 Hops, Citra Hops, Mosaic Hops, Opshaug Kveik Ale Yeast Homebrew Yeast.

This recipe was cloned from Ear Shaker IPL-IPA.

Fermentables

80% - 2-Row - US
18
37
2
Mash
11% - Carapils - Dextrine Malt - US
2.5
33
1
Mash
9% - Munich Light - CA
2
34
10
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
11.1
36.2
Bru-1
2
Plug
FlameOut
0 min(s)
18
0.0
Citra
1.5
Plug
DryHop
0 day(s)
18
0.0
Citra
3
Plug
FlameOut
0 min(s)
18
0.0
Mosaic
1.5
Plug
DryHop
0 day(s)
18
0.0
Mosaic
2
Plug
FlameOut
0 min(s)
18
0.0

Yeast

Opshaug Kveik Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Junicorn Wedding IPA
American IPA
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.019 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 5.0° SRM Color
  • 82% Efficiency
  • 6.1% ABV Alcohol
  • 229 per 12oz Calories
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