American IPA Recipe - DanIPA

Recipe Info

Recipe Image

DanIPA

by on
All Grain
48 Liter(s)
58 Liter(s)
75 min
68%
this is a light IPA with a great taste of dry hop

Fermentables

9% - Caramel/Crystal 10 - US
1
35
10
Mash
91% - Pale Ale - CA
10
37
3
Mash

Hops

Amarillo
15
Pellet
Boil
60 min(s)
8.2
7.1
Citra
15
Pellet
Boil
60 min(s)
14.5
12.6
Citra
25
Pellet
Boil
20 min(s)
14.5
12.7
Amarillo
25
Pellet
Boil
10 min(s)
8.2
4.3
Citra
25
Pellet
Boil
0 min(s)
14.5
0.0
Amarillo
75
Pellet
DryHop
10 day(s)
8.2
0.0
Citra
75
Pellet
DryHop
10 day(s)
14.5
0.0

Yeast

denny's favorite
87%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

step1
Decoction
68
75 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DanIPA
American IPA
  • 48.00 Gallons Liters Batch Size
  • 58.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.048 OG
  • 1.006 FG
  • 36.8 IBU (brewgr) Bitterness
  • 0.77 BG:GU
  • 5.7° SRM Color
  • 68% Efficiency
  • 5.4% ABV Alcohol
  • 156 per 12oz Calories
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