American IPA Recipe - Hazy Ipa 1.1

Recipe Info

Recipe Image

Hazy Ipa 1.1

by on
All Grain
19 Liter(s)
19 Liter(s)
45 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale, Carapils - DE, Crystal 60L - UK, Wheat - UK, Crystal 45L - UK, Columbus Hops, Chinook Hops, Simcoe Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from I P Again v1.3.

Fermentables

80% - Maris Otter Pale
3.2
38
4
Mash
5% - Carapils - DE
0.2
33
2
Mash
2% - Crystal 60L - UK
0.1
34
60
Mash
10% - Wheat - UK
0.4
37
2
Mash
2% - Crystal 45L - UK
0.1
34
45
Mash

Hops

Columbus
15
Pellet
Boil
15 min(s)
15
15.0
Chinook
15
Pellet
Boil
15 min(s)
13
13.0
Simcoe
30
Pellet
FlameOut
0 min(s)
13
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Citra
20
Pellet
DryHop
2 day(s)
12
0.0
Simcoe
20
Pellet
DryHop
2 day(s)
13
0.0
Citra
50
Pellet
DryHop
5 day(s)
12
0.0
Columbus
12
Pellet
FirstWort
45 min(s)
15
22.2
Simcoe
50
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy Ipa 1.1
American IPA
  • 19.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 50.2 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 164 per 12oz Calories
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