American IPA Recipe - Updated Ithaca Flower Power Clone

Recipe Info

Recipe Image

Updated Ithaca Flower Power Clone

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Changed hops to what I had on hand

This recipe was cloned from Ithaca Flower Power Clone.

Fermentables

85% - 2-Row (US)
13
37
1
Mash
7% - Cane Sugar
1
46
0
Late
7% - Honey Malt (CA)
1
37
25
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Galena
1
Pellet
Boil
60 min(s)
14.9
38.3
Chinook (US)
1
Pellet
Boil
20 min(s)
12
18.7
Citra (US)
1
Pellet
Boil
10 min(s)
13.7
12.8
Centennial (US)
1
Pellet
Boil
5 min(s)
10.5
5.4
Comet
0.5
Pellet
Boil
5 min(s)
11
2.8
Centennial (US)
1
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe (US)
1
Pellet
DryHop
7 day(s)
13
0.0
Amarillo (US)
1
Pellet
DryHop
7 day(s)
9.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Updated Ithaca Flower Power Clone
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 77.9 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 249 per 12oz Calories
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